National Peanut Board Introduces The Breakfast Toolkit
Tarrah Westercamp, a school nutrition Dietitian, introduces a resource aimed at enhancing school breakfast programs, particularly targeting middle and high school students. Collaborating with the National Peanut Board and School Breakfast Champions, the initiative offers practical tips, cost-effective menus, and Chef-inspired recipes to boost participation and student experience. Research highlights that students who eat a healthy breakfast perform better academically, with fewer behavioral issues and health problems. Peanuts, a versatile, affordable, and nutrient-rich food, are promoted as an ideal addition to school menus, aiding in meeting new federal nutrition rules. The National Peanut Board provides a comprehensive toolkit with resources, recipes, and allergy information to support schools in serving nutritious meals safely.
To sign up for the Power Up with Peanuts at School Breakfast toolkit visit https://nationalpeanutboard.org/news/...