We are going over three techniques for herb oils that I learned working in Michelin star restaurants so you can make Michelin basil, chive, rosemary herb oils plus a bonus saffron oil at home.
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Recipes to use the oil
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00:00 Michelin Techniques for Herb Oils
00:13 Fry Method
00:50 Blanch Method
02:03 Blend Method
02:46 Saffron Oil
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