Youvetsi, Greek pasta bake with lamb and feta
Youvetsi, when Greece comes to our table…
Read the recipe: http://www.tomate-cerise.be/youvetski...
⬇️⬇️ All the details are below ⬇️⬇️
Your shopping list:
• 600g lamb stew meat
• 500g Greek pasta (rice-shaped – kritharaki)
• 1 onion
• 4 large tomatoes or a can of peeled tomatoes
• 200g feta cheese
• 70g grated cheese
• 1 tbsp dried oregano
• 1 tbsp paprika
• 1 clove of garlic
• Olive oil
• Salt and freshly ground pepper
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📹 Filmed by Thibaut Doens
See you soon!
Sophie