Calculating Milk Fat Content for Cheese Making - Using Pearson Square

Опубликовано: 30 Апрель 2026
на канале: Gavin Webber
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Have you ever wanted to increase or decrease the fat content of your milk for cheese making? Well, using Pearson Square we can calculate how much skimmed milk or cream to achieve the desired fat content. Let me show you how in this video.

Link to the calculator; https://www.cheesescience.org/pearson...

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