British Baker: How to make a focaccia
Wayne Caddy, Head of Baking at The School of Artisan Food, shows British Baker how to make two types of focaccia: cheese, onion and rosemary, and tomato.
Wayne Caddy, Head of Baking at The School of Artisan Food, shows British Baker how to make two types of focaccia: cheese, onion and rosemary, and tomato.