One life hack on the best way to sharpen a cleaver. The efficiency of the cleaver increases several times, chopping wood becomes even easier.
A detailed article on how to chop wood and prepare the tool is here http://ruskemping.ru/?p=18395
A little later I will post a video on how to fix the "head" of an axe or cleaver on the handle so that it never flies off without wedges and superglues.
Do I need to sharpen a cleaver? There are many opinions on this....
Sharpening a cleaver is extremely rare. This need may arise when nicks appear on the tip of the blade as a result of damage, as well as wear of the edge of the tool when working on hard wood. Due to the massiveness of the blade, the cleaver easily penetrates the body of wood of any size, pushing apart the fibers. In this regard, the working part is sometimes adjusted, removing burrs, nicks and dents, for example from unnoticed nails. Therefore, once you sharpen the cleaver as in this training video, you can forget about any of its finishing for a long time. As they say, do it once and forget.
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