We Made Bacon-Wrapped Dates with Iberico Bacon & La Tur Cheese – Incredible Tapas!
We Made Bacon-Wrapped Dates with Iberico Bacon & La Tur Cheese – Incredible Tapas!
In this video, Johan Magnusson of Big Swede BBQ will show you how to create irresistible Bacon-Wrapped Dates Datiles con Tocino, a perfect tapas dish. We’re using uncured apple-smoked Iberico bacon from Campo Grande, Medjool dates, and creamy La Tur cheese to create a bite-sized explosion of flavor. The sweetness of the dates, paired with the rich, smoky Iberico bacon and the luxurious creaminess of La Tur cheese, make these tapas truly unforgettable.
Watch now to learn how to make these crowd-pleasing treats and bring the perfect balance of sweet, smoky, and creamy to your next gathering!
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