An original appetizer for the festive table
An incredibly beautiful and festive appetizer for the New Year's table! It's not only beautiful, but also delicious!
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RECIPE:
Flour _ 100 g
Cream 20% fat _ 80 ml
Eggs _ 6 pcs
Carrots _ 50 g
Spinach _ 50 g
Sugar _ 1 tsp
Baking powder _ 1 tsp
Salt _ 0.5 tsp
FILLING -
Cream cheese - 250g
Fish (lightly salted) - 250g
Olives
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