Original Easter Baking Recipe / KULICH-KRANCH
A tried-and-true recipe for Easter KULICH - KRUNCH!
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Recipe
Dough:
Flour _ 550-600 g
Milk 2.5% fat _ 200 ml
Sour cream 15% fat _ 50 g
Yeast _ 10 g
Butter _ 100 g
Sugar _ 90 g
Egg _ 1
Egg yolks _ 3
Vanilla sugar _ 10 g
Salt _ 0.5 tsp
Lemon zest
Orange zest
*vegetable oil
Filling:
Walnuts _ 300 g
Sugar _ 200 g
Butter _ 60 g
Egg whites _ 2 pcs
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Holiday Recipes: • Рецепты Праздничных Блюд
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