What is a planer?
Stroganin - chopped frozen fish (mainly whitefish: nelma, muksun, chir, northern omul, etc.) or meat (venison), one of the main dishes of northern cuisine (popular in the North-Russian, Yakut, Komi, Eskimo cuisine) . In the old days it was called “Struganina”. Served to the table in raw frozen form. Cut into chips, preferably in small portions, in order to avoid premature defrosting. For taste, sliced dill in a “makanina” - salt mixed with ground black pepper in a 1: 1 ratio.