How To Make Crockpot Chicken and Dumplings Soup Easy
How to make crockpot creamy chicken and dumplings soup easy with can biscuits.
Ingredients:
4 boneless chicken breast
1-2 cans of biscuits
312 oz cans cream of chicken
2 celery ribs sliced thin
1 small onion chopped
1 cup of heavy cream
5 cups chicken broth
Seasoning: season to taste
Seasoning salt
Black pepper
Garlic powder
Onion powder
Sage
Thyme
Poultry seasoning
Turn crock pot on high. Cook for 4 hours 30 minutes. Stirring at least once during cooking process.