Cappuccino, Caffè del Doge or a simple espresso, combined with sweet delicacies make the day uncovering gastronomic specialities such as the classic croissant or the plate of traditional biscuits, macarons or scones, are a must for a sweet breakfast in Venice.
Instead of Cappuccino I added the Freshly squeezed Orange juice and tramezzino is an Italian sandwich tuna onions.