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INGREDIENTES E MEDIDAS

Massa:

Açúcar mascavo 240g
Ovos 150g
Óleo de canola 150g
Leite integral 150g
Farinha de trigo 230g
Fermento em pó químico 5g
Bicarbonato de sódio 5g
Canela em pó 7g
Cravo em pó 1 pitada
Noz moscada ralada 2g
Gengibre ralado 3g

Calda de caramelo:

Açúcar refinado 100g
Creme de leite 200g
Manteiga 50g
Chocolate branco 100g
Pasta de baunilha 10g
Flor de sal 5g

Calda de açúcar:

Açúcar refinado 50g
Água 100g

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