ingredients:
1. 20 tablespoon all-purpose flour
2. 35 tablespoon milk
3. 1 tablespoon sugar
4. 1 teaspoon melted butter
5. 1 teaspoon baking powder
6. ½ teaspoon vanely crystal
7. 1 egg
8. 3 bananas
9. Topping ( honey )
direction:
1. First step is Mash two bananas until it almost smooth and whisk it with the egg
2. In another bowl, mix all purpose flour, sugar, baking powder, vanely crystal, and milk.
3. Than add the bananas mixture, melted butter, and whisk it. The dough is done
4. Next step is heat a nonstick pan
5. Spoon the dough and cook it with a low heat until bubbles appear on the top and the other side is golden brown and crispy.
6. Flip the pancake and cook a few minutes more
7. than lift the pancake to the plate.
8. And serve the pancakes with topping (banana and honey)