How to Freeze Dry Mashed Potatoes (+ Rehydration Techniques)
Get an over-the-shoulder view of how to freeze dry mashed potatoes! We test four methods, including rehydration, to find the best technique for freeze-drying mashed potato!
Whether you're preparing for long-term food storage, camping, or just curious about preserving your favorite comfort food, we've tested each method for you!
For the following:
✅ cooking times
✅ drying times
✅ ingredient volumes
✅ rehydration weights
✅ printable recipe
✅ in-depth steps for both freeze drying and rehydrating mashed potatoes...
our article has all the deets -- https://emergencyprepguy.com/how-to-f...
Here is the equipment used in this video:
Food Processor for Peeling & Dicing Potatoes (saves SO MUCH TIME!) - https://www.amazon.com/Breville-Sous-...
Freeze Dryer - https://affiliates.harvestright.com/1...
(By the way, these are affiliate links and when you decide to purchase a product through them, you help me make more content like this - Thank you!)
For the butter/milk mash, the following was added to 6.6 lbs (3kg) of potatoes:
100g butter
1 cup milk
1 tspn salt
Chives (to taste)
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