Andhra Style Chutney Powder / Gunpowder Recipe
Kandi Podi is a famous Andhra style chutney powder recipe, unlike the Tamil nadu version the andhra chutney powder consists of garlic, tamarind, cumin and roasted bengal gram. Chutney powder is a condiment served for idly, dosa, chapati and rice.
In Andhra every dish has to be prepared with ghee or groundnut oil but in Tamilnadu chutney powder is normally served with sesame oil there is a lot of difference between the southern states serving similar dish in different ways. The ghee flavour in the rice along with chutney powder is outstanding very delicious.
Ingredients:
1/2 Cup Split Bengal Gram
1/2 Roasted Bengal Gram
1 Whole Garlic or 15 Pods Peeled Garlic
Small Lime Size Tamarind
3 Tbsp Sesame
1 Tbsp Cumin
1 Tbsp Asafoetida
15 Guntur Red Chilies
6 Sprigs Curry Leaves
Salt as per taste...
Andhra Style Chutney Powder Recipe Blog Link:
https://vidyascooking.blogspot.com/20...
Amma's Idli Podi / Tamil Style Chutney Powder Recipe Video Link:
• Chutney Podi-Idly Podi
Podi Idli Recipe Video Link:
• Podi Idlis Recipe
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