A Central Asian Food Tour: What to Eat in Tashkent Besides Plov
We're continuing our series of culinary journeys through Central Asia, and today we're in Tashkent. We visited five of the most delicious places in the capital of Uzbekistan. Our main goal was to find out what you can eat in Tashkent besides plov and how much it costs.
A culinary tour from WEproject will reveal the incredible diversity of the national cuisines of Central Asia! Enjoy watching 😉
Watch our playlist "Central Asia Food Tour" ➤ • Гастротур по Центральной Азии
00:00 — Food Tour in Uzbekistan
00:25 — Chorsu Market
01:17 — Gul-khanum and Beef Shashlik
04:10 — Nomdor
06:25 — Samsa with Chicken and Cheese
08:50 — Eldor
10:11 — Kazon Kabob, Shashlik, Lula Kebab
14:09 — Minor Samsa
15:07 — Samsa with Meat
16:09 — Shohona
16:50 — Chuchvara, Domlyama
19:42 — AKSU by Chustiy
8:15 PM — Beshbarmak, Naryn
11:10 PM — Five delicious places in Tashkent
Advertising:
+7 705 126 50 53
+7 705 800 95 64
[email protected]
Contact the editors:
[email protected]
✔️ Follow us on Instagram: / we_project
✔️ Follow us on TikTok:
/ we_project
✔️ Follow us on Telegram: https://t.me/we_project
✔️ Follow us on Facebook: / weproject.kz
❗ Produced by: wecom.agency.
#centralasia #weproject #gastrotour #wheretoeat #tashkent #uzbekistan