Guinness Syrup: Easy to make
Ireland: St. Patrick's Day, Rugby, Green, Whiskey and Guinness
You will see how to make a Guinness syrup that can be used in an Irish Milkshake
Recipe below:
This is a syrup that you can keep in the fridge closed 2-3 weeks
INGREDIENTS:
200 gr of white sugar
100g of brown sugar
440ML of Guiness (one can)
Tip: No one dies if you use 300 gr of white sugar!
RECIPE:
Put the sugars and Guiness in your pot
Bring to a boil
Put on low heat
Let it reduce
After reduction transfer to a bottle
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Agenda
0:00 Introduction
0:07 Recipe: Guiness Sirpop
1:10 Conclusion