Rasgulla / Bengali Rasgulla is a festive sweet made from paneer which is obtained by curdling milk and shaping them into balls which are then cooked in a sugar syrup. This is an extremely simple and tasty recipe.
For the recipe in tamil please visit our Tamil Channel MADRAS SAMAYAL • Rasagulla Recipe in Tamil (Bengali Rasgulla)
Ingredients
3.5 L full fat milk
3Tbsp Lemon juice
5 cup Sugar
5-6 cardamon