cheesy rice bibingka with salted egg
NO YEAST RICE BIBINGKA
Chessy Rice Bibingka (Tagalog)
INGREDIENTS
4 pcs medium size eggs
1¼ cup coconut cream
1/4 cup melted butter/ margarine
1 cup evaporated milk
1 cup white sugar
1/2 tsp salt
2 ½ cup rice flour
3 tablespoon baking powder
For toppings:
Slice salted egg and cheese
Bake at preheated oven 200°C