Pudina chutney/ Dip || Green chutney-accompaniment of Indian snacks || Mint-Cilantro Indian Dip
Monsoon season is here and we Indians cannot miss our ginger tea along with some samosas or pakoras every time it rains.
These yum fried appetizers are best paired with green chutney/dip which is refreshing, hot, tangy and healthy too.
So don't miss this recipe of refreshing pudina chutney ideally made with
Dhania ( cilantro leaves)
Pudina (mint leaves)
Hari mirch (green chilies)
Adrak (ginger)
Lehsun (garlic)
Namak (salt)
Amchoor (dry mango powder)
jeera powder (cumin powder)
nimbu ka ras (lemon juice)
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