Massaman Curry is one of the most famous and popular Thai curries. The curry has the combined essence of Sweet, Spicy, and Sour flavors. Making this curry mainly depends on the curry paste which is an integral part of this curry. The paste is made up of blending in dry spices like Cinnamon, Cloves, Nutmeg, Fennel seeds, Cumin, Dried chilies, Cardamom along with wet ingredients like Shallots, Lemongrass, Garlic, Galangal, and Coriander roots. Firstly the curry paste is made by dry roasting all the dry spices together. Later Roasting the wet ingredients till golden brown. All of the roasted ingredients are then combined into a paste. This recipe is made by blending in the Shrimp paste. If you are a vegetarian, you can totally skip this ingredient in your recipe.
Written Recipe: https://satyamskitchen.com/recipe/mas...
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