Understanding the School Food Workforce RFP Informational Webinar
We’re seeking proposals for research projects that will increase understanding of the current state of the school food workforce in the United States and/or explore strategies to create a stable and respected workforce that can provide healthy meals to students while supporting resilient local and regional food systems.
Learn more: https://www.thelunchbox.org/apply-for...
This subgrant research program is funded by the U.S. Department of Agriculture Food and Nutrition Service and cooperatively administered by the University of Wisconsin-Madison, Food Insight Group, and Chef Ann Foundation.