Extra Soft Brioche Bread ‼️ Super Simple with Very Few Ingredients.
Recipe:
500 gr flour (4.5 glass)
80 ml sunflower oil
270 ml of water
40 gr sugar
11 gr dry yeast
1 teaspoon salt
for the inside of the dough:
80 g of soft butter
cooking at 190°C for 25/30 minutes.
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