【Salmon skin roll】 鮭皮巻 究極のパリパリ Japanese food recipes ASMR
What have you put in your sushi? Was it ever salmon skin?
If not, then try it! It has a nice crunch when you bite into the sushi. This adds a crisp texture and soft texture, which is the avocado. Don't forget the cucumber! The cucumber is a fresh soft crunch in the middle.
The sizzling crisp flavour makes the sushi fit together like a puzzle. It's a delicious but still healthy meal. "So why don't ya try it?!"
Thank you for watching, and enjoy your sushi!
鮭皮巻寿司
パリパリで美味しいです
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