#1 Pollo alla cacciatora - Chicken Cacciatore (My version!)
If you have ever tasted Pollo alla Cacciatore, Chicken Cacciatore, then you will want to watch this videorecipe.
This is my version of Pollo alla Cacciatore: I used cherry tomatoes for the sauce and added black olives to make it extra flavoursome.
I paired this chicken cacciatore with some amazing Primitivo wine from Salento, the Italian area in Puglia where I come from: the results were FANTASTILICIOUS!!!
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Enjoy the video recipe!
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Pollo alla cacciatora - RECIPE
Prep Time: 10 mins
Cook Time: 60 mins
Complexity: Easy
Ingredients (4 people):
500gr diced chicken breast
500gr cherry tomatoes
100gr black olives
1 onion
1 celery stick
1/2 carrot
1/2 glass red wine
salt and pepper
bay leaf
rosemary
extra-virgin olive oil
Procedure:
1. Chop the carrot, onion and celery finely to start a soffritto in a large pan;
2. Put the diced chicken (lightly floured) in the pan and let it sear for a few minutes;
3. It's time to add the red wine. Let it evaporate;
4. Now add the cherry tomatoes cut in half (also Tomato Passata or Peeled Tomatoes would do), the black olives, one bay leaf, some salt and pepper;
5. Lid on for at least 20 minutes, then lid off until preferred consistency of the sauce;
6. Sprinkle some freshly chopped parsley on top;
7. Serve and ENJOY!
ITALIAN FOOD BOSS SPECIAL TIP: If you notice that your chicken is getting too dry when you are cooking it with all the other ingredients, then simply add 1/2 glass of hot water!
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🎬 #ItalianFoodBoss is a YouTube channel run by an average #Italian guy with a serious appetite! We'll show you how to cook authentic, delicious Italian food like the #Nonnas used to do. The Italian Food Boss is a genuine Italian bloke, not just another "Italian" who only saw Italy on postcards!
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#italianfood #italianrecipes #chickencacciatore
📺 Re-Watch the "Pollo alla cacciatora - Chicken Cacciatore" Recipe:
• #1 Pollo alla cacciatora - Chicken Cacciat...