Kathi Sabzi
Kathi sabzi
1 cup soya granules
1 cup soya chunks
Water as needed
Pressure cook for 4-5 whistles, squeeze water once cold.
1 tbsp oil
1 tbsp red chilli powder
1 tbsp garlic paste
1 tbsp chopped green chilies
1 chopped capsicum
Salt to taste
1 cup brown onion paste
1 cup tomato purée
1/2 cup cream
1 tsp chaat masala
1 tsp kitchen king masala
1/2 cup coriander leaves
1 cup boiled matar
1 tsp sugar
Boiled chunks and granules
1 cup chopped paneer
Water as needed
Super delicious high protein sabzi, goes well with rumali roti, chutney, onions and lemon juice.
#cauldronsisterss #vegetarian #delicious #easyrecipeideas #food #yummy #soyabean #protein