HOW TO MAKE OWHO SOUP/URHOBO OWHO SOUP
So beautiful people, let me re introduce my self, I am from Delta State, Ughelli/kiagbodo girl, born and raised in Warri, so this soup is my "village food". So when cooking this soup please DO NOT COVER THE POT.
So the starch, edible potash and salt mix is to to prevent the soup from turning watery because like I said in the video the soup is very technical and any little mistake it turns watery. If you want to make it without the starch you add lots of garri to make it thick.
URHOBO WADO!!!
#owhosoup, #urhobowado, #Sandraakhidenor, #warri, #deltagirl, #Owhosoupandstarch