Banana Chiffon Cake Recipe
Ep 61.. my recipe..
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Ingredients:
Bake @ 325 degrees F (160 degrees C) for an hour
10 inch cake pan
Ingredients of batter:
150 gm all-purpose flour
6 egg yolks
50 gm caster sugar
60 gm vegetable oil
3 - 4 ripe large bananas
Ingredients of egg whites:
6 egg whites
50 gm caster sugar
1/4 tsp of salt