Fish Curry Recipe/ Masala Fish Curry/ Fish Gravy
#fishcurry #fishrecipe #dindigulfoodcourt
Fish Curry
Ingredients
Fish – 750 grams
Turmeric powder
Chilli powder – ¾ teaspoon
Oil – 1 teaspoon
Shallots – 15
Pepper – ½ teaspoon
Cumin seeds – ½ teaspoon
Poppy seeds – 1 teaspoon
Cinnamon stick
Cloves – 3
Curry leaves
Oil – 4 tbl spoon
Fenugreek – ¼ teaspoon
Chopped garlic – 10
Chopped shallots – 10 to 15
Curry leaves
Tomato – 2
Ginger garlic paste – 1 tbl spoon
Chilli powder – 1 teaspoon
Coriander powder – 1 ½ teaspoon
Turmeric powder
Kashmiri chilli powder – 1 teaspoon (optional)
Salt
Tamarind juice of small lemon size
Coriander leaves