Potato Croquettes!
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Ingredients List:
5 boiled potatoes
3 tablespoons cornstarch
1 egg yolk
100 g cheddar cheese
Salt
Black pepper
Chili pepper
Preparation: First we boil the potatoes, then we grate the cooled potatoes. We add salt, chili pepper and black pepper to it. Then we add starch and egg yolk and mix well. We scoop the mixture into small pieces, make a hole in the middle, add the grated cheddar cheese and close the dough with our fingertips. We slightly press and shape it into tiny flatbreads. We lay the baking paper on the counter and place the croquettes. We oil the pan in which we will cook. We fry them well on both sides. Enjoy!
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