HOMEMADE MACARONI | Two Flavors
Homemade macarons are easier than you think! Incredibly tender, with a variety of fillings, they're simply delicious! :)
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Ingredients:
↝ Almond flour, 100 g
↝ Powdered sugar, 100 g
For the French meringue:
↝ Egg whites, 70 g
↝ Sugar, 90 g
↝ Citric acid (small pinch)
Filling 1. Nutella ganache:
↝ Nutella, 2 tbsp
↝ Dark chocolate, 30 g
↝ Cream, 50 ml
Blueberry Buttercream:
↝ Softened butter, 60 g
↝ Powdered sugar, 1/2 cup
↝ Blueberries, 1/4 cup
↝ Salt, pinch