Rice krispie treat tutorial
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For the holidays, I used peppermint marshmellows which is shown here in the video. Any kind of marshmellows will work.
1. Grease pan with butter.
2. In a big pot, medium low heat, melt buter, I used about 3 tablespoons
3. Add 1 bag mini marshmellows and stir until it is all melted.
4. Turn off the heat (*important because the marshemellow will harden too much=hard to cut)
5. Add the rice krispies. I used a whole box, but it is up to you on how sweet and sticky you like your treats.
6. Mix till combined and pour it into your greased pan. Press down.
Make it extra tasty by adding chopped up candy bars, oreos, M&Ms, etc.
NOTE: greasing the pan with butter is very important. Also greasing your hand or spatula before pressing on the treats will be helpful as well.
You are going to want to cut the treats maybe 5 minutes after you let it set in the pan because if you use a lot of marshmellows it will harden up
Quick and easy treat for everybody!