How to Make The PINK LADY 💄
The Pink Lady cocktail is a classic gin-based drink that has been enjoyed for decades.
It was popularized during the Prohibition era in the United States, around the 1920s.
The exact origins of the Pink Lady are a bit murky, but it’s often attributed to the famous bartender Harry MacElhone, who created it at Harry’s New York Bar in Paris or to Eddie Clarke, another well-known bartender at the time.
This cocktail typically consists of gin, applejack or apple brandy, grenadine, lemon juice and egg white, giving it a delightful pink hue and a balanced, slightly tart flavor profile.
Perfect for those who appreciate a touch of elegance in their cocktails! 💄
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