🧡 Join Patara for another episode from Appalachia's Homestead~
🇺🇸 See you on the farm! 9~1~2024
❤️ Pray! Prep! Be Peaceful!
SEE MORE BELOW! ⬇️
~ Kwik Cut Biscuit Cutter: https://amzn.to/3GAHZk6
~ Dutch Oven 5Qt: https://amzn.to/3LLZkNl
~ CHARD Grain Grinder: https://amzn.to/3SwrrBz
~ Nurture Right Incubator: https://amzn.to/3Jcbnk5
~ Lodge 9 Inch Skillet: https://amzn.to/3mArcJL
~ All American 921 Canner: https://amzn.to/3w88tpG
~ Lodge Cast Iron Griddle: https://amzn.to/3ot1KEb
~ Kwik Cut Biscuit Cutter: https://amzn.to/3GAHZk6
🧡 Patara's Social Media:
~ Rumble: https://rumble.com/v2m0xmm-great-depr...
~ Facebook: https://goo.gl/6Sf4II
~ Instagram:https://goo.gl/PjL8qp
🧡 Snail Mail:
PO Box 24501
Farragut, TN 37933
🧡 Email: [email protected]
~ All music by Epidemic Sound
🔥 Ingredients:
~2 Cups Flour (sifted AP or SR)
~1 Cup Buttermilk
~1/2 Cup Fat of Choice (give or take)
~1 Tbsp Baking Powder (if using AP Flour)
~1/4 Salt (if using AP Flour)
~1/4 Baking Soda (if using Buttermilk)
~Extra fat to grease skillet
~I baked at 450 for 15 minutes-MAY VARY!
🧡🧡🧡 ENJOY! 🧡🧡🧡