Payagua Chicken Mascada 🐶🍗
Payagua Chicken Mascada! 🐶🍗🇵🇾
Ingredients 👇🏼
• 1 package of KZero Chicken Breast Strips
• 1 kilo of cassava
• 1 medium onion
• 1 red bell pepper
• 1 teaspoon of cumin
• 3 cloves of garlic
• Bianca Sunflower Oil
• ½ bunch of green onions
• ½ bunch of fresh oregano
• Salt and pepper to taste
• Mickey Cassava Starch
• Vegetable oil
In a pan with oil over high heat, cook the chicken breast cut into small cubes. When it's browned, add the chopped onion, the white part of the green onions, the bell pepper, and cook for 4 minutes. Add cumin, chopped garlic, salt, and pepper, and cook for 1 more minute. In a food processor, combine the cassava, chicken breast, fresh oregano, and scallions. Process until you have a smooth dough. Shape into patties, coat with cornstarch, and fry until golden brown. Drain on paper towels and serve immediately. Enjoy! 😋
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