How to prepare a Herring | 108
How to prepare a herring - scientific name: Clupea harengus
Includes gutting, filleting and creating a rollmop
View the complete playlist: http://goo.gl/uoWq9n
Part of the Seafish "Masterclass" series on preparing Fish and Shellfish.
Filmed and edited by Classlane Media
Narrated by Geoff Annis
Executive producer for Seafish: Lee Cooper
Also available from Seafish as a set of 3 DVDs
©Sea Fish Industry Authority 2008
http://www.seafish.org