Ingredients:
For biryani masala:
Bay leaf:2
Shahi jeera:2 tsp
Green cardamom :15
Black cardamom :2
Javitri :2
Cinnamon stick :2long
Cloves:10
Pepper :10
Marathi Moga :2
Star anise:3
kasoori methi:2 spoons
Parmotrema perlatem:2spoons
Coriander seeds:2tbsp
Cummin seeds:1tbsp
Fried onions :1tbsp

For chicken marination :
Chicken :2kg
Coriander powder :1tbsp
Red chili powder :2tbsp
Turmeric powder :1/2tsp
Salt :3tbsp
Curd:4tbsp
Green chili :4
Coriander leaves : some
Mint leaves: some
Lemon :1
Oil :1cup
Fried onions :2big
Ginger garlic paste:2tbsp
For cooking rice:
Water:3L
Star anise:2
Javitri:little
Green cardamom:9
Cloves:4
Cinnamon stick:1 big
Shahi jeera:1/2tsp
Salt:3tbsp
Coriander leaves: some
Mint leaves: some
Ghee:2tsp