To grow large kimchi radishes, you must do two things: thinning radishes and top dressing.
To grow large kimchi radishes, you must thin them thoroughly.
We've discussed thinning methods.
Thinning radishes should be done two to three times, when 2 to 7 leaves have emerged.
Prioritize by removing healthy radishes, diseased and pest-infested shoots, and weak radishes.
Prune them with scissors rather than pulling them out.
Additional fertilization is applied 20 days after planting, and then every 15 days thereafter.
Finish the plants 20 days before harvest.
Radish plants require a lot of water. If watered well, they will grow large, crispy, and not spicy.
The first additional fertilization should be applied 15cm away to avoid fertilizer damage.
Applying too close to the plant can cause the radishes to develop more fine roots and leggy growth. Plant 20-25cm apart.
Remove all but one plant at a time.
You can also sow the seeds in rows and thin them out.
#RadishGrowing #KimjangRadishFertilizer #RadishCultivation
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