Coperta's Bucatini Amatriciana - 2022 Food Ball: Pasta Competition

Опубликовано: 24 Апрель 2026
на канале: DiningOut Magazine
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Brought to us by the acclaimed brother-sister duo Paul and Aileen Reilly, Coperta is a love letter to Southern Italy, honoring the Old Country’s native produce and poultry with tasteful simplicity. The team behind the restaurant describes their work like this: “It is a simple cuisine of sustenance, using only what the earth and sea can seasonally provide — nothing more and nothing less.” copertadenver.com