BIG DISH ENERGY: Mentaiko Pasta!
Luscious, buttery mentaiko pasta, made in the microwave in the Extra Large Dish! Here’s how:
Toss 1.5 packs of spaghetti — enough for 8 people — into your Extra Large Dish.
Add 5.5 cups of water and salt and cook the pasta uncovered for 16 minutes (or until the pasta is perfectly al dente)
Stir in 6 tablespoons of butter 1/3 cup each of milk and cream, 150g of mentaiko, and 3 tbsp of soy sauce
The result is velvety, comforting and downright luxurious! Take it from @stephaniehchen!
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