Traditional Thanksgiving Dish Macaroni and Cheese
Today’s Recipe:
Macaroni and cheese (for 4)
Macaroni pasta 9oz (260g)
Butter 2oz (50g)
All purpose flour 2oz (50g)
Milk 1 cup (235ml)
Cheddar cheese 7oz (200g)
Parmesan cheese 3,5oz (100g)
Grounded nutmeg 1 pinch
Tumeric powder 2 pinches
Macaroni 260g
Beurre 50g
Farine 50g
Lait 235ml
Cheddar râpé 200g
Parmesan râpé 100g
1 pincée de muscade
2 pincées de curcuma
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