Today, I made delicious japchae for the first time in a while.
Japchae is commonly enjoyed in Korea during holidays and special occasions,
mainly because it takes a bit of time to prepare.
But it’s so worth it—the flavor is amazing.
After making Japchae, I was hungry so I ordered Budae Jjigae and ate it. It was so delicious.
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#Japchae
#BudaeJjigae
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