চিংড়ি মাছের মালাইকারি রেসিপি | Chingri Macher/ Prawn Malai Curry | झींगा मालाकारी
Ingredients:
1. Prawn: 300 gm
2. Sunrise Pure Shorshe Posto Powder: Mix 2 Table Spoon of this powder and a pinch of salt with hot water
3. Red Chili Powder: 2 Tea Spoon
4. Turmeric Powder: 1 Tea Spoon
5. Sugar: 1 Tea Spoon
6. Coconut: 1/2 Qty
7. Mustard Oil: 4 Tea Spoon
8. Water: As per Requirement
9. Salt: As per your taste
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