❗I LEARNED IT FROM MY BROTHER, WHO HAS BEEN A PITA MAKER FOR 40 YEARS.
❗I LEARNED IT FROM MY BROTHER, A PIDE MAKER FOR 40 YEARS💯 A GROUND MEAT PIDE RECIPE THAT I CAN'T KEEP UP WITH ORDERS
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Ground Meat Pide Recipe
The cup I used is 200 ml
The cup I used is 100 ml
Ingredients
2 cups warm water 400 ml
1 cup warm milk 200 ml
1 tablespoon sugar 10 grams
1 package dry yeast 11 grams
2 teaspoons level salt
8 cups flour 820 grams
Please add the flour in a controlled manner.
For the filling
750 grams ground beef
Half a teacup olive oil 50 ml
2 onions
2 green peppers
2 red peppers
1 teaspoon hot red pepper flakes
1 teaspoon sweet red pepper flakes
Black pepper, cumin, and enough salt salt
These measurements make 15 pitas.
Oven temperature: 220°C
Bakes in approximately 10 to 12 minutes.
Baking time varies depending on your oven temperature.
❤️Enjoy! ❤️
Open ground meat pita recipe 👇
• ❗40 Yıldır Pideci Abimin Özel Kıymalı Pide...
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