Danjon Meshi / Dungeon Meshi / Delicious in Dungeon / Anime Food / Souls Eggs Benedict
Bread from page 132 "Anime Chef Cookbook" of my cookbook, linked in my bio for english/french/spanish https://linktr.ee/issagrill
Roll the dough into 8 balls, fit into two 4" cake pans, bake 350F 20-25 minutes until golden!
Hollandaise
65g butter heated to 200F
2 large egg yolks
1 tsp lemon juice
pinch of salt
heat butter to 200F on the stovetop and transfer to a pouring vessel
use an immersion blender to whip egg yolks until doubled in size, slowly add heated butter while pulsing the blender. add enough butter until the mixture becomes thick like ketchup
lastly season with lemon juice and salt
Poached egg
crack an egg into a mesh strainer to rid of extra water
heat water until boiling, then add 1/2 tbsp vinegar
create a vortex by swirling the water, then pour the egg into the centre
cook for 3 minutes and place into cold water