Absolutely delicious and refreshing coconut milk Pudding! easy to make and a must-try dessert ENJOY!! Episode 221
6 to 8 serving
~~~~~~~~~~
2 cup 2% milk
400 mL coconut milk
1/2 cup corn starch
1/2 cup sugar
1/2 tbsp vanilla extract
1 tsp rose water ( optional )
1 tbsp butter
1/2 cup toasted shredded coconut
refrigerate for 3 to 4 hours \ best to serve with
banana, toasted shredded coconut, wiped cream
and as always ENJOY!!
~-~~-~~~-~~-~
Please watch: "How to Make Garlic and Potato Soup"
• How to Make Garlic and Potato Soup
~-~~-~~~-~~-~