Ribeye Steak inside the firebox of 16kw Woodburning stove on cast iron grate. 4K VIDEO
I think I have finally mastered cooking a perfect steak. Hot and fast inside the firebox of a wood burning stove. All the smoke goes straight up the chimney and the firebox is so hot, you get a lovely crust on the steak and beautiful sear marks too thanks to a cast iron grate.
I used a simple salt and pepper seasoning with onion and garlic powder, left to marinate overnight and basted it with olive oil before putting it on te grill.
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