Noodle soup with Chinese stir-fry vegetables
Do you want to make a healthy vegetarian noodle soup in ten minutes? Delicious and with Chinese stir-fry vegetables? Then this is the recipe you are looking for!
Never miss a recipe again | Subscribe now to Eetman
For the entire recipe see: https://www.eetman.nl/snelle-noedelsoep/
Ingredients for 4 people:
3 cubes for vegetable stock
3 tablespoons soy sauce
1 tablespoon sambal (to taste)
3 teaspoons curry powder
4 sheets of wok noodles (about 250 grams)
400 gram package with Chinese or Thai stir-fry vegetables
1 handful of peanuts