Rendang of jackfruit with beans recipe
Boemboe rendang is the great seasoning in this easy recipe. This rendang of jackfruit with beans is delicious with white rice.
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For the entire recipe see: https://www.eetman.nl/rendang-van-jac...
Ingredients for 4 people:
2 centimeters fresh ginger
2 cloves of garlic
1 red pepper
2 cans of 550 grams of Pulled young jackfruit
4 shallots
3 tablespoons of sunflower oil
95 gram pack of boomboe rendang
400 milliliters of coconut milk
2 stalks of lemongrass
4 bay leaves
0.5 lime (for 1 tablespoon of juice)
3 tablespoons ketjap manis
400 grams of fresh green beans
salt to taste
200 grams of rice
To serve (optional):
100 grams Seroendeng
100 grams of Atjar